The Texture - Our live rosin is extracted through a completely solventless process, where we use ice water and agitation to separate the trichomes into hash, and then apply low heat and gentle pressure to make the live rosin. From there the rosin goes through a cold curing process. Once the curing process is complete, we finish the process off by whipping the rosin into a creamy, buttery consistency.

The Process - Cold curing rosin means the curing took place at somewhere between 40 to 70 degrees Fahrenheit. That's not exactly cold, but it is relative to the 100-plus degrees used in standard curing or in this case a hot cure. Cold curing retains terpenes more effectively than hot curing. Our Cold-Cure Rosin Badder is a sight to behold, but more importantly, it’s an experience to remember.