Cheese reviews
Read people’s experiences with the cannabis strain Cheese.
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Quite an earthy but nice taste with a really relaxed high
Firstly, the smell was amazing. Smart food popcorn comes to mind. Then the buds were tight enough to be smaller but still felt airy. The smoke was smooth and the high relaxing. Had a good time laughing and relaxing.
Very very strong
Solid strain all around, very pungent aroma with a good smoke. Not to harsh or chemical tasting with a uplifting cerebral high along with a good body buzz coming from the indica side which this batch seemed to have plenty of-lot of trichs and very dense nugs. Nothing I really didnt like about cheese, the price was on and so was the buds. Gave me a great 2-3 hr buzz and gave me a healthy appetite. B+
Cheese rules, i was feeling it right away after the first puff.
I smoked this back in 2013. It was okay at first, but made me very very very paranoid. It was probably my 4th time ever smoking when I tried it. I then took a nap and when I woke up, I felt fine. So if you are a worrisom person, I wouldn't recommend it.
My Favorite Medical Strain so far.
wonderful strain, has a good smoke too it and leaves a cheesy aftertaste almost as if you had just ate cheese. It is in my top 3 strains I have tried. Also I had a moderate hand injury and I was relieved of pain after the smoke, I would recommend it to anyone.