Cheese reviews

Read people’s experiences with the cannabis strain Cheese.

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April 13, 2015
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I love the cheese! Amazing for insomnia!
April 14, 2015
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This had me geeking like it was one of the first times I had smoked. If you're looking for some good laughs with friends or trying to cheese out during a movie at night, this is what you need to chill with.
March 4, 2015
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I do like the taste and how smooth cheese is but the high is disappointing.
June 24, 2019
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used cheese in edibles, ate one this afternoon and been glued down to the couch ever since. it’s almost 11 pm and I’m still feeling it, so i’d definitely recommend this strain for someone looking to make edibles. i’ve also smoked it, it gives an excellent wave of euphoria and a nutty, piny cheese flavor. very nice high, both ways.
January 21, 2017
Got pretty high . Only one puff . Pain relief was great .
December 1, 2012
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me & my buddies call this one ''da richard cheese'' cause it makes us all crack up at anything remotely funny..they're always saying ''bro you're f'n cheesin' off this sh*t'' haha i can't help it!! sh*t's good!! really good! hahaha......this strain hails from the UK and was originally grown from a mutated/altered Skunk No. 1 seed..from seedfinder.eu : Cheese originated in 1988-89 as one unique female phenotype out of packet of Sensi Seeds Skunk No. 1 grown somewhere in the Chiltern Hills (UK). This one plant produced impressively large buds and had a very distinctive cheesy odour.
June 12, 2013
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Didn't really like the smell, which was a very unique scent. Great bud-always got me high :) Did not relieve headache/migraine pain I was having. Beautiful weed!!!!
July 23, 2013
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With the limited availability of strain choices I have with coffeeshops, Cheese has easily become my go-to Indica. It does everything you want from an Indica (appetite, sleep) while adding a mental high that can best be described as 'gentle euphoria' that grows as you use more of it. But it IS an indica, so don't plan on using it without proper consumptions and timing. (Read: After work or during a lazy day off, definitely not before/during a scorching and heavy work day!) People I'd recommend this to are: Medical patients, anyone with a day/evening off, the elderly, couples/groups in the evening (Combine it with wine. Wine & Cheese!), people that need to eat (but want to smile a little too). Negative effects are the obvious dryness (of mouth AND throat), drowsiness and if you're not careful that 'gentle euphoria' turns negative. You'll want to keep yourself well fed, hydrated but also properly entertained or at least surrounded by positivity. (Do that last one anyway, regardless of weed usage.) It's name has a lot to do with how it smells and tastes. Its smell is a strong earthy cheese scent, while its taste is a more gentle and easily unnoticed version of cheese. In all, an excellent and predictable strain.

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